Yt News today: Youtube daily report Apr 20 2017

Me and Uzi be in the studio together at all times and we just be knowing. We're a team.

I was in the studio and I was with Pierre and I just met him. He came through.

Matter of fact, he didn't even come through the night I made the song.

I had his beat and I think somebody threw it on snapchat and he reposted on his gram.

I was like "this the dude, right here."

I just feel like people thought I was sleep and I was actually woke. That's what it's about.

Deadass. I feel like i have to give something.

It's time to give the people something else to bite. Done with the old shit.

Now we're on this shit.

Ate up the old shit. Now we got to eat up this shit. Still waking up to ni**as sounding like me.

Shooting like a movie. Therefore I'm Spike Lee, though. My draco is a movie. My draco is Spike Lee.

I don't like to fight. I'm a pretty boy. At this point I shouldn't be fighting. So you better bring a pipe.

That's how I feel.

I didn't spend 100 on a watch. I spent 100 on bracelets. Uzi spent 100 on a watch.

That's the life we live. Lifestyle. Who doesn't? Everybody's got to fall in love with somebody, right?

I got hit by a bus, bro. When I was a young nigga and that was probably the last time I was driving.

Being in Atlanta all you can do is drive and I started driving at 14 so I went through a lot of cars.

Mercedes. Volkswagens. Everything.

I don't think kids should drive and do lean. Don't do that. Just keep that in the raps.

I got my eye on a bunch of cars right now. I think I want to get the new Vet.

The 2017 vet. That's the new car I want.

Nah, I just feel like it gets real dangerous. Females...

Just feel like they go out they way sometimes and a lot of females chase me so I just be hiding, ducking.

Whatever you want, we got.

You know, I love females. That's my thing.

Being from Atlanta. Everybody has guns.

And I most definitely had a gun before I got a chain.

You know, that's what everybody asks me. It's just one of my homegirls. Shout out to GiGi.

For more infomation >> Playboi Carti "wokeuplikethis*" Official Lyrics & Meaning | Verified - Duration: 4:02.

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Vlog Family: Baby loves African cooking and More .. - Duration: 12:16.

For more infomation >> Vlog Family: Baby loves African cooking and More .. - Duration: 12:16.

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Colaboração criativa: Criando Campeões de League of Legends | Bastidores - Duration: 8:45.

For more infomation >> Colaboração criativa: Criando Campeões de League of Legends | Bastidores - Duration: 8:45.

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High Thai Food: BONG APPÉTIT (Full Episode) - Duration: 22:34.

"Bong Appétit" is back!

♪♪

-Yeah! -Little tasty treat for y'all.

I am Bobby-and-Whitney high.

I'm Abdullah, and I'm here in Los Angeles

with Ry, my cannabis expert...

This is kind of a challenging infusion

'cause there's no fats, minimal sugar,

so we had to go water-soluble.

...and Vanessa from Marigold Sweets.

Mmm. This will be nice with the capers.

♪♪

We're going to meet up with a bunch of fantastic chefs

with even more cannabis

and even more wild ideas

to throw cannabis-infused dinner parties.

Landa: This is, by far,

the best infused meal I've ever had.

-Never! -I've, like, never experienced

a curry like this. What's better than a pizza party

with a bunch of weed?

It's gon' take you to the next level.

You guys have me, like, obsessively thinking

about ways that I can now use food.

This is the best dinner ever.

Well, here's to "Bong Appétit."

♪♪

Saeed: Our first dinner is gonna be a Thai theme,

and we're working with Louis Tikaram,

a very talented chef who works at E.P. & L.P.

here in Los Angeles.

This one's extra special for me

because I grew up in Thailand,

and I really, really love Thai food,

so let's put some weed in it.

So, Louis, do you smoke weed?

-No? Not really? -Not really, no.

-I've never really -- Yeah. -All right. But it's all good.

We've had a lot of chefs who, like, don't smoke weed

but are still down to cook with it.

And, you know, respect to you

for opening up your recipe book

-for the "Bong Appétit" crew. -Oh, yeah. It's gonna be fun.

It's gonna be awesome.

Can you tell us a little bit about where you're from?

As I understand it, you're a little bit of a,

like, a Asian cultural mutt like myself.

Yes, sir. My father's Fijian,

but his mother was Fijian-Chinese,

and his father was Fijian-Indian.

So, growing up in Fiji, you just wouldn't know

what was going to be on the table.

We moved to Australia,

and I moved to Sydney to work at this Thai restaurant.

And I was kind of obsessed.

And then I went to Thailand

and traveled north to south.

The food is really, really different

in Thailand from north to south.

And it kind of sits at this nexus...

-Yeah. -...between China and India.

Yeah. The food sort of gradiates as you go.

And all those three nations sort of meet in Thailand.

And it's so complex,

and that's kind of why I fell in love with it

and developing my palate to be able to pick up

on these subtle differences

throughout recipes and flavors

building on top of flavors.

But then I also have to develop a menu which is balanced, so...

Like writing a song and then having an album

and making sure all of the songs go together. Exactly, yeah.

They're kind of every song the same.

Yeah, that's a good way to look at it.

What do you have planned for this meal?

First, I'm going to do a play on Hat Yai chicken.

I do, like, a Southern-style brine,

but then I put tons of lemongrass

and kaffir lime leaves and turmeric and everything. Prichard: Oh, nice.

Well, we do have some water-soluble stuff

that we can maybe use in the brine.

-Are you thinking THC or CBD? -Actually, this season,

we mostly have THC water-soluble, so...

Oh, yeah. So let's bump it up.

Then, a congee.

Saeed: This is Khao Tom, right?

-Yeah. -The Thai rice porridge.

That's just such a great vessel

to then put, like, really beautiful ingredients

and have them shine so bright.

So I've ordered some really beautiful Australian abalone...

-Mmm. -...and some Australian

spanner crab meat.

I'd like to put a infused ginger oil on the top.

Multiple ways. I think we could infuse lots of -- Yeah.

-Yeah, yeah. -Oh, yeah, absolutely!

This is a delicious dish.

It's one of the ones that I make most frequently

from, like, the recipes that my mom taught me.

You know, it's the perfect sick food.

It's the perfect breakfast food, right?

Yeah, exactly.

And then, what is next?

I figure we'll do a green curry

and make it all from scratch,

so mortar and pestle, serrano chilies,

galangal, turmeric, lemongrass.

-We can pound, you know -- Yeah. -Oh, man.

-Yeah. -We can infuse it

-100 different ways. -Yeah.

Yeah, that paste is gonna be nuts. We're going to put, like,

so many different types of weed in there.

-Yeah. -I'm in, like, a hazmat suit,

like, pounding it up. [ Laughter ]

So that's just about everything. What about dessert?

So, dessert, I'm gonna do my fave,

black sticky rice, mango...

Oh, my God. Mango.

...some sweet coconut cream.

I think this might be a great opportunity... Yeah.

-...to use terpenes... -Yeah.

...because it's not gonna get super high heat.

-This is a really... -Gonna be good.

...really awesome menu right here.

-Great. -I mean, I say that every time.

I'm always like, "Oh, this is gonna be the best dinner ever."

But, truly, this is gonna be the best dinner ever!

♪♪

-Hey, what's up, brother? -You just know everyone here?

[ Laughs ] This is my place.

These are my peeps.

-So, you grew up eating this? -Yeah.

When we moved to Australia, every few months,

we had to drive from Mullumbimby to Brisbane,

-which is like 2 1/2 hours... -Yeah.

...for my dad to go to the Chinese market.

So my philosophy, when I moved to L.A., I had to look around.

-You have to find it. -I just didn't settle. Yeah.

So Bangkok Market, they really help me out.

They've got everything I need. These are long beans.

So the long beans, we're doing with --

In the curry. Also, some Thai basil.

I find, if I get the basil from here, Bangkok Market,

rather than my supplier,

it's always very pungent and very strong...

-Yeah, that's good. -...because the old women

that come here and the basil's not good,

you'll know about it, so... [ Both laugh ]

-Thai eggplant. -How do you prepare these?

We'll just wash them, core them, and dice them,

and then we'll chuck them in. This is fresh bamboo.

These are coming into season right now.

You can see the bamboo shoots.

[ Woman speaking indistinctly over P.A. ]

-Coming! -[ Laughs ]

You should come here for dinner.

-He's okay. -Oh, yeah. [ Laughs ]

-Thank you! -All right.

-Thank you! Bye-bye! -Bye, all! Thanks! Bye!

Saeed: Coming up on "Bong Appétit"...

♪♪

[ Laughing ] Holy shit!

♪♪

So, Louis, welcome to "Bong Appétit" house version 2.0.

We've upgraded our weed pantry.

Get a load of this.

♪♪

[ Laughing ] Holy shit!

Yep. We've got all kinds of cannabis flowers,

all different concentrates, and, of course,

Ry is gonna help you navigate

-all the items in here. -How's it going?

A bit overwhelmed, actually, but...

Yeah, that -- that tends to happen when people come in here.

We have anything under the sun

that you can think of in this pantry.

One of the products that we have this year

is referred to as HCFSE,

high-cannabinoid full-spectrum extract.

When you're doing an extraction, you can separate the crystals,

which are THCA, from the terpenes,

so this is the other part of this equation.

This has THC in it. This is like

30% terpenes, 50% cannabinoids,

and then this is a couple percent terpenes

and 90% cannabinoids.

That's, like, got enough balls to kind of carry

through those flavors in the curry,

perhaps, like, in the paste?

♪♪

First thing's first. We'll get the green curry paste done.

It's probably the hardest,

so we just roast the coriander, cumin, and a bit of mace.

Is this, like, the stuff I spray at people

when I'm like, "Stranger danger!"

Yes. Smells a little bit like nutmeg.

It's kind of what separates a traditional curry

to a shop-type curry,

'cause these are very rare and really expensive.

We grind this all up as fine as possible.

Something that's really important in Thai cuisine

is the mouthfeel and the palate feel.

Getting tired?

Okay. We'll pound the paste now,

and then we'll add the spice to the paste to season it.

So let's chuck in all that more dry stuff,

'cause if you add the onion on the serrano...

-The -- Yeah, it'll -- -...starts to get juicy,

and then you get a money shot. Psh!

Just the chili, yeah. Aah! And you're walking around the kitchen like this.

-[ Groans ] -[ Laughs ]

It's good.

This might be a good time to put some cannabis in here.

-Ry? -Can I give it a smell

-and see if it's sort of -- -Give it a whiff.

So, this is galangal, turmeric,

-lemongrass. -Oh, yeah.

-Nice. -So it's all really intense,

-powerful ingredients. -Yeah, I mean,

at the menu meeting, we talked about packing this

with as much stuff as we can think of,

so, think I got some special tricks.

This is high-cannabinoid full-spectrum extract.

This is gonna be heated, so it'll definitely activate,

but I primarily chose this because it has a nice aroma.

Like candied apricots or something like that.

-Yeah. -This is a little less

than half a gram. So it should be

like 200 milligrams for the entirety of that.

-Totally. -You know, divided by seven,

-we should be pretty healthy. -We're good.

We can use a little bit of this kief, as well,

'cause it's granular. It'll break up really nice in there.

-Do you want that? -Yeah, put it in.

[ Laughter ]

This is some beautiful Baroni flower rosin.

It's almost, like, citrus-y. That'll go great,

'cause we're actually gonna put lime zest in it, as well.

-Okay. -Cool.

And then we have crystal CBD.

-How much? -As much as you want.

That's just going to mellow you out.

And then THCA, and you can see

the larger crystal grain in there.

There's really no flavor in this,

so I just do a couple shakes. [ Laughs ] Perfect!

-That's good. That's good. -That's fine. Awesome.

And then this is called the Fire O.G.

It has citrus in it, but it's kind of strong

and musky, as well.

♪♪

Tikaram: Now we'll smush up the wet ingredients.

-Are you crying? -I'm crying.

From the onions?

-Yeah, from the onions. -All right.

-They're so strong. -Such a baby.

-Hey, what's up, guys? -You little baby.

You're putting this thing to use, huh?

So, I know the paste is going to be something really strong and pungent,

but I would like to taste a little bit of it.

-It's good. -The galangal is kind of like

the leading flavor in there, right?

It's the -- It's the backbone for sure.

It's got the heat. It's got the body.

-It's got the weed. -All right. What's next?

We will now start our ginger oil...

-Mm-hmm. -...to add the layer of flavor

on our congee. We'll just chop up some ginger...

-Okay. -...pop it in a pot,

-and just let it steep. -Do its thing.

This is a good time to put some weed.

How hot is it going to get?

Not really. I'm guessing --

Like 200?

Oh, I don't do Fahrenheit.

Oh. Uh, sorry. [ Laughter ]

This is Kush Cleaner live resin.

It's a little bit citrus-y and a little bit sweet.

-Orange-y, yeah. -Yeah, orange-y, yeah.

So that one's more orange-y. That one is lemon,

so that one's called Lemon G.

It could be nice here with the -- with the citrus, I think.

Honestly, we could do a tiny bit of both,

-if you want to. -Okay, for sure.

And how much are you putting in there?

Like 1/10 gram.

This is, like, a normal dab for me, so...

Well, you're on another level, dude.

Now I've got the ginger oil going,

we can finish the rest of the congee.

The three main aromats are shallot,

ginger, and garlic.

So, we're going to fry all this off.

Someone smells their favorite dish!

-Yeah, I definitely do, man! -[ Laughs ]

Lavorato: I feel like we should put some CBD distillate in there with --

-Did I hear CBD oil? -Yes!

-Yes. -Oh, my God!

You and your giant jar of CBD oil, Ry.

Yeah, load it in!

So, let's toast off the rice a little bit,

and then we'll just add our stock, let it cook.

What else is going in that pot?

Fish sauce and white pepper.

So you'll just see it transform now.

Oh, yeah! The flavor

-is totally there. Yeah, man. -It's coming? It is?

-Fantastic. -He totally transformed

my Khao Tom recipe forever.

Gonna fry the rice first.

And then we're going to add Queensland spanner crab

and greenlip abalone.

Let all those flavors just combine.

To this, we're gonna just add a little bit

of our infused ginger oil, cilantro.

-This is, like... -Decadent.

...a legit congee. It's beautiful.

Saeed: Coming up, on "Bong Appétit"...

Oh, wow. Look at that.

-A super kief-caked Thai stick. -Yeah.

Whoo! Man, those look good.

♪♪

I wanted to get the right cannabis preparation

to go with all the infused Thai dishes

that Louis's gonna be making,

so I'm here to hang out with Tom,

an old-school weed dealer who has worked

in the cannabis business for over 50 years.

He's invited me to his grow to teach me

how to make a traditional Thai stick,

a popular way to bundle and sell

Thai weed in the '60s and '70s.

What is the first step to making a Thai stick?

Kikuchi: You have to have pot that's only been dried

for less than 4 days,

where it has most of its moisture in it still.

You start at one end.

-They form around the stick. -Mm-hmm.

That's why you have to have gummy weed.

If it's too dry, you can't do this.

Wait, so as you're going down,

you're wrapping it with the string.

-Is that right? -Yeah, firmly.

Is this, like, an ancient Thai tradition?

I don't think so. It must've been

the American kids who went there

and ordered up a whole field

and had 'em do it that way,

because, when it finally got here,

it sure made it easy to deal on an ounce level.

And it was like $1,000 a pound.

That was insane money back then. And what year was that?

Uh, it must've been, like, '73 or so.

Then you smoked it, and you realize, "Oh, my God!"

You know, "This is, like, different level of weed!"

So the demand was crazy. This is what it looked like.

We actually have some kief right here

-that we could add into the mix. -That's a modern twist.

Oh, wow. Look at that.

-A super kief-caked Thai stick. -Yeah.

Whoo! Man, those look good.

We'll break it out at the party.

Then we'll smoke it. How does that sound?

Sounds like the old days.

Very cool.

♪♪

So now we're gonna put together all of the curry.

The paste, it takes awhile. We'll just cook it out

-really, really nice and slow. -All right.

So it looks like the curry's coming together, huh?

-Yeah, the curry's on. -Can I smell that?

-Yeah. -Oh, my God!

Man, that is really, really intense-smelling.

-It's so complex! -Do you get any of the weed?

Not really, actually.

When I tasted this stuff before,

I definitely got a little bit of, like, the hints of cannabis.

But now as it's cooking, and all the flavors

are coming out of everything else -- It's going pretty crazy,

-yeah, yeah. -Yeah. And then, uh, what kind

-of meat you throwing in here? -So, this is pork neck,

commonly found on the streets of Thailand,

grilled with som tam.

When you dice it up, and you pop it in a curry,

it just turns, like, a beautiful texture.

And we're gonna make a little bit of a coconut poach

to cook the pork in.

I like to use the poach...

-To loose -- -...once the pork's

almost cooked

-to loosen the curry. -Mmm.

The guests are arriving, so let's throw

-a fucking dinner party. -Let's rock 'n' roll.

-Let's do it. -All right. Let's do it.

♪♪

Everyone at this dinner has some sort of connection to Thailand.

You guys are from Taiwan, but we crossed over

-with Thai iced tea... -We make Thai iced tea.

...and boba tea and everything.

But, Tian, so you grew up in Bangkok.

-Is that right? -Yes, I grew up in Bangkok.

Yeah. So, we were kids in school,

and we both left Thailand for the United States

when we were, like, in middle school,

But did you ever, like, encounter weed in Thailand?

I mean, afterwards, yeah.

-Like, when you went back? -Like, went back to visit, yeah.

It's cool to try 'em wherever it is you go, you know?

In the '60s and '70s,

I went to Thailand to get high.

So tourists were actually, like,

flocking to these places just sort of for --

-Tourists like me. -Yeah, drug tourists.

-[ Laughing ] Drug tourists. -Essentially, drug --

I mean, what you would call now a drug tourist.

I went to Thailand to get high.

Cannabis is such a part of Thai history that the word "bong"

actually comes from a Thai word.

-Oh, no way! -Yeah.

Dude, the name of this show, you guys...

-[ Laughing ] Yeah! -...is "Bong Appétit!"

-Cannabis express. -Go figure.

-That's cute. -All right.

-You guys ready to eat? -All right! Yeah!

-Yes! Let's do it! -Yeah! Let's do it!

♪♪

To start this off,

we're gonna have a very special boba tea

that's been prepared by Andrew and Bin, the boba guys.

You guys want to tell us about that?

Chau: We took normal Thai tea,

and we're gonna top it off with some half-and-half

and some condensed milk.

We infused THC nanoparticles into the boba.

So, Ry, can you explain that infusion?

As part of making the bobas,

there's a little bit of water in the mix,

so we mixed THC nanoparticles

into the water mix with the boba.

So each little boba should have about 1 milligram of THC in it.

We're also gonna drop some orange soda terpenes in there.

All right. Next level boba. Let's do it.

-Let's do it! -Oh, I can smell it.

-Oh, wow! -Yeah. Wow.

-Yeah, do you smell that? -Yeah.

-Cheers. -Chai-yo.

♪♪

Landa: Yummy.

-Yeah. -It tastes just like Thailand.

Yeah? Does it remind you of going to Thailand?

Yeah, 'cause it's so sweet.

Coming up on "Bong Appétit"...

Excellent!

♪♪

Landa: Ooh. How pretty.

♪♪

Tikaram: Okay, so, curry's ready. Our chicken's out.

All we need to do is cook it.

-Congee's hot. -Congee's hot.

We're making a pretty good team, huh?

Yep!

So the chicken's ready to roll.

That's it.

♪♪

-Oh, look. -Ooh.

-Ooh. -All right!

-Ooh. -How pretty.

Guys, this is Louis Tikaram,

who is truly an innovative

and inventive mind when it comes to cooking.

-Thank you. -And here we have the proof.

Can you tell us what we're looking at?

Tikaram: We've got a nice luxe Khao Tom

that's got Australian greenlip abalone

and spanner crab in there.

We started with the CBD distillate.

Prichard: It also has ginger oil

infused with two different types of live resin.

And we got some crunchy fried chicken with spicy mayo.

We used THC nanoparticles in the brine of the chicken.

And then, also, we put O.G. kush flowers into the brine,

and we also put some THC seasoning

in that gluten-free crust.

We've got the green curry of pork neck.

This is family-style, so we can't really be

like, "Well, that's 25 milligrams,"

so it just depends how much you eat.

I would say the strongest thing overall

-is the curry, so... -Is the curry.

We put in HCFSE dry-sift, THCA crystal

and CBD crystal, Baroni rosin... Yep.

...and some Green Crack flowers. So we have, yeah, a full

six infusions in there, I believe. Right.

Enjoy, guys!

-The green curry, that's home. -Yeah.

Saeed: Yeah, absolutely. Yeah, it's a really classic Thai dish,

and it was made, like, very authentically.

Yeah, the blend is amazing.

Yeah, the depth of flavor in that is pretty awesome.

-Mm-hmm. -Yeah.

So this green curry has so much weed in it.

Guys, this curry is blowing my mind.

-Yeah? -[ Laughing ] It's like...

-It's insane. -I've never smoked weed before.

Do you feel anything so far from anything you've eaten?

Not yet. I feel, um --

It -- The food tasted really good,

so I don't know if it makes it taste better.

We'll see when the curry chick's --

uh, curry's gonna kick in.

-Yeah. [ Chuckles ] -High.

The chicken is really good, too. Uh-huh.

Yeah, that batter is really good.

-Wow, that's good. -Thick and bread-y.

Oh, yeah! The chicken is, like, a bit of a departure

from, like, the authenticity of all this other stuff.

It's kind of just like a really well-done stoner snack.

♪♪

Man, the Khao Tom again,

-it hits home, right? -This is --

Mm-hmm. This definitely brings back fond memories.

-Mm-hmm. -Yeah.

But takes it to a whole new, other level.

-That's for sure. -Yeah, crab and abalone

instead of what I'm used to, which is, like,

-chicken meatballs or -- -Chicken, egg,

-whatever's in the fridge. -Mm-hmm.

I'm wondering if anyone can get any hints of cannabis.

I'm not really getting 'em, honestly. No.

I think there's a lot of other flavors going on. Yeah.

-And the crispy garlic really... -Yeah, the garlic is --

-Mm-hmm. -...covers it.

That's, like, my favorite thing in the world, I think.

I could probably give up weed before I'd give up fried garlic.

Not me. I like fried garlic, but really.

Okay, so, I hope everybody's not too full,

because dessert will be on its way soon,

and that's a whole 'nother thing.

I've brought my [imitates fanfare]

My pink cotton candy machine!

Cotton candy's basically sugar, right? Mm-hmm.

We put some CBD in here with the sugar.

Heats up, and magic happens.

-Hey! -Yay!

It's so fluffy!

This will just go right on the side

of that mango black rice.

-Hey, guys! -Hey!

-What's up? -Oh.

Dude, Louis,

what exactly are we looking at here?

So, at the bottom, we've got some black sticky rice.

On top of that, we've got some fresh sliced mango.

Then we got a sweet coconut cream.

Lavorato: We did terpenes in the coconut cream.

Golden Maui was the strain variety.

And, to hide the whole dessert

is some infused cotton candy.

Incredible, Louis, once again.

-Thank you. I appreciate it. -Dude, it's been a real pleasure

-having you in our kitchen, man. -It was awesome. It was awesome.

-Thanks, guys. -Excellent.

"Bong Appétit!" "Bong Appétit!" "Bong Appétit!"

[ Laughs ]

-Oh, yeah. -It's like it's alive.

There is, like, a sort of, like,

a-a cannabis-y flavor to it.

Hmm. I taste it in the coconut cream. Oh, shoot.

Italians call this high-so, high society.

-It's appropriate. -[ Chuckles ]

-Yeah. -[ Chuckles ] That's true.

This dinner marks the beginning

of a new chapter for "Bong Appétit."

Our purpose is to really explore cannabis

as a culinary ingredient.

And I'm really excited that we have the opportunity

to do it once more. And this time,

we're going to push the envelope even further.

I hope you all enjoyed yourselves a whole lot

and are super full

and that you're just starting to get a little bit stoned.

And, to help that process move along just a little bit,

we rolled up some of the Thai sticks

that me and Tom made into a couple of J's.

So you guys want a little after-dinner blaze right now?

-Yeah. -All right.

-Yeah, man. -Let's smoke!

♪♪

Landa: Like, in the '60s and '70s,

we would send 10 people

with two suitcases to smuggle hash.

At that time, JFK, they'd give you a pass

or search when you got off the plane.

So the ones that got the pass

would pick up the two suitcases full of hash and walk through.

And how much hash was, like, in one of these suitcases?

About 30 pounds each.

Get out of town!

-That's fucking crazy! -[ Chuckling ] Right?

For more infomation >> High Thai Food: BONG APPÉTIT (Full Episode) - Duration: 22:34.

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Drift wood effect - Annie Sloan's chalk paint - Duration: 7:49.

Annie Sloan's chalk paint

Drift wood effect

www.wackygoose.se

Hello!

Now I'm squatting here in front of a small

table...

that I have thought

that I'll just paint the top

The undercarriage think s beautiful as it is

it's an old red paint

Usually I'm not very fond of red colours

but I really like

this one, for some reason

I really stuck to it

the table leg was actually the reason why I even

glanced at this table from the beginning

when I bought it

I intend to show, in this video,

how to get a drift wood look

with Annie Sloan's chalk paint

There are a thousand ways to create

this look

and this is one of them

So...

The first thing I do

is that I take some of my own mix that I have

mixed before

and it is

equal parts of Old White and French Linen

Important now is that

even if the paint looks mixed well enough

it is important to , with all these paints, that you actually mix around anyway

for all ingredients in a ready mixed paint

would like to float away from each other

and been placed in different layer, even if you can not see it

and the binder in the paints

very much want to end up at the bottom

Unluckily.

So it's actually very important to mix around the paint properly

before you get to paint

although it looks very mixed and good

So, we do that now ...

There.

For this, it will require very little paint

and I do not even have a brush ready

because I'll not use any brush to this first step

However

I want some paper

and I want

some water

There.

Now, I am, as usual here,

embedded

on a very small area..

But, what I do now is to

I'm so cheeky now, so I

actually pour

some paint on the table

Then I take my water here

and I dip my cloth

and then I just rub it out

...proper...

And I see that I have

a little too much paint

Then I take a little more paper

simply...

Oh,

I forgot to soak the paper

So I just rub it in a little more here

There.

This dries almost unreal fast

Now I actually take a paintbrush

and I will like to have a pretty

bushy, very ugly brush

Shall we see...

This is what the brush looks like.

And I pick up

Annie Sloan's chalk paint, Honfleur

the dark brown color

and I will also like to have a little dash of Graphite

I will namely dry brush some of this to create

a little more dimension

And then we'll see how it looks!

And now at once

I'll do exactly the same thing but with Graphite instead,

Thus, the black color

You can already see that you get, like,

you get a little more structure on the surface

when 'almost' dry brush, I'll probably say

I had a little too much paint on the brush for

it to be a proper dry brush

But because the brush is so sprawling

you get these lines instead of getting

full covered paint.

So, Graphite now, anyway ...

Now it has actually crept up here when it's dry,

this has become a bit pink shimmery, I do not know if you see it

in the video now, but I

see it very clearly

and green neutralizes red,

so......

Annie Sloan's chalk paint - Olive

and I rub it lightly on the surface

Let dry.

And seal the paint

I will choose some different waxes to get more power in this

both the dark and then a white wax.

For more infomation >> Drift wood effect - Annie Sloan's chalk paint - Duration: 7:49.

-------------------------------------------

Thong Ft. The Royal Stampede - Duration: 3:39.

How are you, guys?

Today I'm with Richy (The Royal Stampede)

And let's do one thing ...

Was he wearing a thong?

What color was it? It's just that I've seen it ....

Red...

Red?

this guy wore a thong?

yes, yes, yes

what tha fff

Look!

I have photographed

You like?

He wears the thong?

He had it

Similar to this?

You have seen the thong, no?

You have seen?

Well friends, I hope you liked the video

You know, there a like :)

Like :D

And go by the channel The Royal Stampede, that we have made a video ...

How is the video?

mmmmh

Does not know spanish

For more infomation >> Thong Ft. The Royal Stampede - Duration: 3:39.

-------------------------------------------

Can Legalizing Weed Fight Racism? | Decoded | MTV - Duration: 2:11.

Can legalizing weed fight racism?

Let's find out.

Okay, here's a surprising fact.

Black people and white people

smoke weed at about the same rate,

but black people are nearly four times as likely

to be arrested for marijuana as a white person.

In some states, it's seven or eight times more,

and this isn't new.

Weed was originally made illegal in the thirties

because America has historically been racist as (bleep).

Check out this quote by the first head of drug enforcement.

(uptempo music)

And if you don't think the war on weed

is still super racist, let me ask you this.

If the true goal was to arrest anyone who smokes weed,

why don't the cops raid Coachella every year?

(people screaming)

And racist weed arrest patterns happen all over the country.

In the west, black folks are twice as likely to be arrested.

In the south, three times more likely,

and in the northeast and Midwest, four times more likely,

even though nine out of 10 Americans believe

personal weed possession should not result in jail

and 52% of Americans support legalization.

So what happens when states legalize weed?

Well, there's good news for everyone,

and especially people of color.

Since any drug arrest leads to loss of benefits,

this means more people of color can continue

to access jobs, student loans, public housing,

and a variety of government services, which is great.

Sadly, legalizing weed won't end racism,

because even where weed is legal,

black people are still more likely

to go to jail for marijuana offenses,

but legalization is a small and important F you

to the criminalization of people of color.

So put that in your blunt and smoke it.

Or don't, no presh.

For more infomation >> Can Legalizing Weed Fight Racism? | Decoded | MTV - Duration: 2:11.

-------------------------------------------

UNITE | A Shopify's Partners' Documentary - Duration: 6:08.

those days like i don't even really want

to think of those days it was damn hard

we had gone without electricity for like weeks

I don't want my family to be in that situation always

I was trying my best you know, to make it happen

But it's not even enough to live our life.

I was thinking we cannot do this all the time.

We should do something else

I didn't have a clear goal of what I should do.

that I need to do something with the computers.

at the moment I lost my job Cyprus at

that time of going through a crisis its

banking system had collapsed

there wasn't really much of an option for me

to find a job to be honest it was just a

really hard time

can't sit there and crumble you have to be strong for them

you have to shake off that feeling of

heaviness and you just really have to

carry on because you've got three other

mouths to feed it's not just you

that's why I had to like diversify let's say

I think in life we often talk about

what do you stand for in life but who do

you stand for in life my grandfather was

uneducated my father never went to

college their only chance at success was

to build their own businesses was to

hustle we go out there and try to

provide for their family I mean my dad

worked like a thousand hours a week my

uncle went three years without taking a day

off you know we'd sit there and play chess

and pray that a customer had walked in the

door I thought it can't be like this can

be this hard

No one here would believe that I can make money from the computer.

they would laugh at you "see this guy

he's always with the computer."

No one taught me. It's all by myself.

growing up you never really followed your passion

you weren't really allowed to

turn your passion to business was it wasn't even a

thought dog would have entertained back then

when it's your own business you'd love

it even more and you really don't want

it to fail

when i was building my business no one wanted to invest in me

so I did what most dumb entrepreneurs do

i maxed out all my credit cards i sold

my car no cash no food in my house

notice on my electricity about to get

kicked out of my apartment it was like a

moment i was like wow about to fail

another business and i couldn't bring

myself to quit

it just didn't work it really didn't work I didn't know how to

market them I didn't know how to get

them out and having to paint signs and

design them is too much of a heavy load

well i was working hard but i wasn't

earning any money I didn't know like

what actually I should do there has to

come a point where you kind of admit to

yourself that you really need the help

and then an email came in she was asking

something about Shopify I started

searching what is it one moment changed

my whole life

I realized like holy shit all these people are trying to do this

by themselves their failure is hindering

on the fact that we are expecting one

person to do 20 things what if we can

build them that one person to do those

20 things what does it take for the

playing field to be leveled it takes

support it takes a team without that

support I wouldn't even able to do it

it's about loving the business and liking

what you do is your dream in the end

you get a sale from Australia it's really cool.

you think wow it's going to

Australia it's going to be in someone's house

You're just really happy and no I don't have any regrets I've got big visions

I was getting clients from all over the world I just

started just five dollars now it's even

going like much bigger $2,000 $3,000 maybe

$4000 but what I mainly wanted is

like to keep my father and mother in a really good

position to make their dreams happen

It wasn't possible before and now it's possible

I have the resources with me I have the guidance

I have the Shopify community with me they're

just walking with me they just walking

with me to fulfill my dreams

everyday somebody is working hard to make

somebody else's life better

it's great to be able to get up and love what you do each day

because there's not many people in life who can say they do that

it's the ripple

effect of everyone else that makes

something great that's how you build the

impossible

For more infomation >> UNITE | A Shopify's Partners' Documentary - Duration: 6:08.

-------------------------------------------

Behind the Scenes Episode 4 | The Oh My Disney Show - Duration: 2:48.

[laughs]

[music]

[harmonize]

How can you see that camera?

Technology!

All right, and action!

[music]

Hold on, we're going to slate it.

You wanna open this?

What's in the box?

Alexys!

-Hi! -Just rotate that a little bit for me.

This is the Enchanted Rose from Beauty and the Beast.

When the last petal falls...

This is the sword in the stone from The Sword in the Stone.

It's crazy, I know.

Look at this.

P. Sherman, 42 Wallaby Way, Sydney.

Look at these cards. Look at these tea cups.

This is really beautiful.

Sarah, did you make this?

Yes, thank you.

[laughs]

Can I ask you a couple questions?

Yeah, sure, sure.

Okay, so what was it like --

It was a blast.

Oh man, I think you're too close.

What if I do this?

Yeah, that's better.

I can see you now.

[music]

I can look 15 feet away, if I wanted.

It's so trippy.

Wait, wait, wait. Do it again, do it again, do it again.

And officially, for the BTS camera, that's a wrap on Clayton.

[applause]

It's so good to hear for the first time.

That was the first time I said that.

[laughs]

[music]

My god, are we shooting a special effects movie?

[laughs]

I am here with the legend himself, Stan Lee.

And I am so excited, because today we're going to be talking about

the third book in the Zodiac Legacy Series.

Yeah, I'm super jealous of Alexys.

When she was pitching her superhero ideas and he was so into them,

I was like no, I want to work for you, Stan Lee.

How come you're doing interviewing when you're not sitting at this side of the desk?

We're going to talk after this,

-Yeah, we're going to give you a pencil. -because I think a new job is ahead of me.

Thank you so much.

And the next time you want to do a big budget movie like this, I'm always available.

[laughs]

This is a sword for... shoot I don't even know,

but I know you can't get it out.

[laughs]

You can get it out if you're worthy.

From what show is this one?

The Sword in the Stone.

Oh, that's --

Literally the Sword in the Stone.

For more infomation >> Behind the Scenes Episode 4 | The Oh My Disney Show - Duration: 2:48.

-------------------------------------------

The Feud Between The Rock and Vin Diesel Is OVER | TMZ TV - Duration: 2:05.

ANNOUNCER: AND NOW IT'S A

BEEFCAKE BEEF UPDATE, STARRING

VIN DIESEL AND THE ROCK.

NO, THE ROCK AND VIN DIESEL.

NO, VIN DIESEL COMES FIRST!

NO, THIS IS HOW THE BEEF STARTED

IN THE FIRST PLACE!

THE ROCK AND VIN DIESEL

SQUASHED THEIR BEEF.

"FAST AND FURIOUS 9" IS GOING TO

GO OFF WITHOUT A HITCH.

SO THEY'RE MEETING PRIVATELY TO

WORK OUT THEIR ISSUES.

WE HEAR THEY'RE ALL GOOD NOW.

HARVEY: EGOS ABOUT WHAT?

TWO GOT THE BEST LINES?

WHO GOT THE BEST TIME?

IT'S LIKE A FEUD.

BETTE DAVIS VERSUS JOAN

CRAWFORD.

HARVEY: LITERALLY ON STEROIDS.

ANNOUNCER: OBVIOUSLY, THEY BOTH

WORK OUT VERY HARD.

ANYWAY, WHO GAVE IN FIRST?

THE ROCK.

REALLY?

THE ROCK ACKNOWLEDGED IT WAS

VIN'S MOVIE BECAUSE VIN IS

NUMBER ONE ON THE CALL SHEET.

HARVEY: SEE, I THINK IT'S

FASCINATING WHEN WE CAN TEACH

PEOPLE INTERESTING THINGS.

ANNOUNCER: TOTALLY, IT'S JUST

LIKE "TMZ" COLLEGE.

NOTE, "TMZ" CREDITS ARE NOT

TRANSFERRABLE TO REAL-WORLD

SITUATIONS.

WAIT, WE'RE SURPRISED ACTORS

HAVE EGOS?

I THINK WE KNOW THAT.

THEY'RE FIGHTING FOR THE

HEADLINE OF STAR IN ONE OF THE

BIGGEST MOVIES OF ALL TIME.

HARVEY: NOT EXACTLY.

WHAT I WAS TOLD WAS IT'S ABOUT

SHINE.

ANNOUNCER: SHINE!

HARVEY: YOU WANT THE MOMENTS

THAT PEOPLE REMEMBER IN A MOVIE.

IT DOESN'T NECESSARILY MEAN YOU

HAVE THE MOST FACE TIME BUT IF

YOU CAN SHINE --

ANNOUNCER: SHINE!

HARVEY: -- WITH WHAT YOU HAVE

GOT, THAT'S WHAT THEY CARE

ABOUT.

ANNOUNCER: LIKE CUBA GOODING JR.

IN "JERRY MAGUIRE" OR BRAD PITT

IN "THELMA AND LOUISE."

AND WILSON IN "CASTAWAY."

ANNOUNCER: WE STILL SAY HE

SHOULD HAVE BEEN NOMINATED.

YOU WAS ROBBED, WILSON.

GLAD YOU SQUASHED THE BEEF,

BOYS.

GOD FORBID WE STOP AT EIGHT.

For more infomation >> The Feud Between The Rock and Vin Diesel Is OVER | TMZ TV - Duration: 2:05.

-------------------------------------------

An Easy Warmup Practice - Piano Lessons (Pianote) - Duration: 3:58.

- Hey everybody, Jordan from Pianote here.

This lesson is a quick practice tip to get all of your

fingers warmed up in an even, consistent way.

You can use this before every practice session,

just to get yourself ready, and loose, and prepared to play.

So we're gonna show you an exercise at 80 BPM,

but before we do that, I'm just gonna show you

exactly what your hands are gonna be doing.

So, we're gonna start in the key of C.

And our hand motion is gonna be this.

So, we're kinda jumping up by thirds here.

We're using all five fingers, we have our thumb on C,

our pinky on G, and then we have that also in the left hand.

And we're going up from C to E

to D to F,

E, G,

E, F,

D, E, C.

Alright, so we're taking that motion and we're actually

gonna walk up all the white keys on the piano with this

motion, but for every time that we shift up one key,

we're gonna be assuming that we're working

in that new key signature.

In other words, when we start off in the key of C,

we're just playing that same pattern

with all the white keys.

And now we're gonna move up to D,

but this time we have F sharp.

Because that's in the key signature of D major,

and we're gonna do that same motion.

And then we're gonna move up to E.

Up to F.

And so on, and so on, until we get up to our high C.

So I'll demonstrate that now with the click.

You can follow along at home and

I'll walk you through the whole process.

Alright, so we're gonna start in the key of C.

We're gonna go up to D.

Then up to E.

Make sure that you're playing each note nice and even.

You wanna strike each finger individually.

Up to F.

Then up to G.

Up to A.

Then up to B.

B feels kinda weird, 'cause we got all these black keys.

Alright, so that's just a simple warmup routine that I

still like to use just to get all my hands and fingers

nice and loose and ready to go to start my practice session.

If you wanna learn anything else about the piano,

be sure to check us out at Pianote.com.

Thanks for watching this lesson,

and we'll see ya there.

For more infomation >> An Easy Warmup Practice - Piano Lessons (Pianote) - Duration: 3:58.

-------------------------------------------

The Judges Have A Huge Surprise | Season 5 Ep. 11 | MASTERCHEF JUNIOR - Duration: 0:53.

[music playing]

Under this box is something very familiar to all of you.

Something you know very well and are comfortable with.

And by something, I actually mean--

well, you'll see.

Who is it?

Your family!

Daddy!

What the heck?

Welcome, everybody.

Thank you so much for being here.

How does it feel to be inside the Master Chef kitchen?

- Great. - Great.

- Great. - Excited?

Fantastic.

For more infomation >> The Judges Have A Huge Surprise | Season 5 Ep. 11 | MASTERCHEF JUNIOR - Duration: 0:53.

-------------------------------------------

Sweden HELSINGBORG - BJUV (1998) Train Driver's Cab View from X11 3170 - Duration: 18:38.

HELSINGBORG (Hb)

Filmed from X11 EMU-train 3170. Driver's cab B

To the right: Helsingborg godsbangård (Hbgb)

Ramlösa (Ram)

The new station of Ramlösa was under construction.

To the right: The line to Teckomatorp and Malmö.

Straight ahead you can see the construction of the new doubletracked high speed railway to Landskrona.

Ättekulla (Ätk)

PÅARP (Påa)

MÖRARP (Mör)

BJUV (Bjuv)

If you enjoyed this, go to the playlist link below for more driver's view videos.

Thank you for watching!

For more infomation >> Sweden HELSINGBORG - BJUV (1998) Train Driver's Cab View from X11 3170 - Duration: 18:38.

-------------------------------------------

Start your career at Lilium - Duration: 1:59.

For more infomation >> Start your career at Lilium - Duration: 1:59.

-------------------------------------------

Главная тайна цигун с гранд-мастером Цзи. The real secrets of the qigong with Master Tszi - Duration: 5:44.

This video has English and Russian subtitles

for better understanding of what

Master Tszi is saying about.

Please use this option

in the lower panel of

the video

Put your mouse pointer on the right lower corner of the video,

choose "Settings", then choose "Subtitles"

and language that you need.

"Qigong" is the characters.

Two.

"Qi" is "energy", "Gong" is "opportunities".

Two characters are "qi Gong".

What exactly the translation is?

The translation itself, meaning is energy related, what the classes are,

what the opportunity is called "qi Gong".

Here "qi" is always "sources of space", the other

is not called.

That who is from the earth, from wood, from the river is the others.

Qi Gong is definitely "qi", "the space sources".

That is, it is the energy of the Tao itself.

Sources of space – this is Tao.

– If the other meaning is, of course, no.

Could be, water.

It is possible to make juice, soup, different drinks, apple

or other liquids with it, but the main thing is the water, of course.

But "water" here means "energy", right?

But here qi is also.

No matter what is the name here of this or that, but here is as the total energy.

This energy is called "source space"

is a Taoist level; the other unit is not called "energy".

That is, it turns out that qigong is not

physical exercise or gymnastics, as sometimes they say.

Well, conventionally, it is physical education.

– Which is qi, qi is energy.

Who is related with this energy?

If mentally is the form itself.

A lot of shapes have the energy.

But here the important thing is mentality.

– It turns out that any energy work is

the qigong.

Any.

Yes.

– And working with energy may not necessarily be in

the form of movement of the hands or feet.

– Of course.

– When we drink tea, or, for example, you are flipping through

a book.

It's also maybe qigong?

It's Important that we are we connected with the energies and opportunities,

are called qigong.

If we are able to think and have a specific power

it is also called qigong.

. If we are out of physical form, like yoga, or has received energy

– it is called Chi kung.

– And you can do qigong in just sitting and

doing nothing!

It is very easy!

It's called "ting Gong".

There are two types of Qigong: ting Gong and dong Gong.

Ting Gong stands, where nothing moves, Dong Gong is with the

movements.

They are two types of energy.

– And what kind of Qigong you as a master you practice more?

What kind of Qigong do you practice: active or calm?

– It depends on what time, where and whom with.

Frankly speaking, the Yin-Yang, too: half and half, it depends how much it is

convenient or not.

It's really too bad to stand much, as well as too

much move.

You should find a middle point for you.

When you need to move – you are moving and energy comes.

When you need to stay where you are, too, it is better to stand.

– Does it depend on circumstances?

; I mean what is on just now, at the moment?

– Yes, of course.

Why, of course, do we call the qigong long?

Life itself is very long.

So we need specific things to say.

If only two characters are used, it is exactly

what the possibilities of qi are, and then it is called

qigong.

– That is, what can be learned from energy,

the possibilities that the energy gives you

– Yes, just from energy you are able

to get– its called qigong.

This is a little bit different, of course.

The energy that we have.

No need to call it qigong, if it comes from food I ate,

something a lot of energy – no.

If you specifically dealt with these energies and received

some opportunities then it is called qigong.

– And if you, for example, just walk in nature,

somewhere in the park and you think you have qigong?

- This is not qigong, really but it means that you have got energy.

This is not qigong.

Qigong usually takes place when you have got some unusual features

from the energy.

This is how to transform the energy.

It is about how to take the energy and how to transform it.

– Yes, there is consciousness here in what you are really doing, and what the techniques are,

and what forms are.

They had been had the unusual opportunities from this energy.

Well, as people eat and rest – the energy also involved,

but it's not called qigong.

Definitely some unusual opportunities have turned out

of energy.

Perhaps, some special system is,

not just movements, but consciousness movements are.

– It is like this in many schools.

But if very good especially if only for these energies

you have the results it's called qigong then.

Simple natural qi movement inside is not

qigong.

Still qi is involved in all of our life: food, water, rest,

who was arguing with as well as whom it is pleasant with– it is not qigong.

It was not specially engaged.

The other unusual feature has not appeared from these energies.

It is considered that the energy from which the option

was available – it's called qigong.

- Thank You, Master.

For more infomation >> Главная тайна цигун с гранд-мастером Цзи. The real secrets of the qigong with Master Tszi - Duration: 5:44.

-------------------------------------------

Dirty Bomb: Name Our Ship - Duration: 3:05.

If you had a boat, what would you call it?

Relation Why would you call it relation?

Because then I'd have a relationship

Over the last couple of weeks you've all managed

to collectively earn 30,000 Lifesaver Trinkets And to reward you, we released a sneak peek

at the first section of Dockyard If you haven't seen it yet, go check it out!

Congratulations to DPsoul who was the only player to guess the date correctly in the

comments.

You are a Splash Psychic Up next is the Wrecking ball Trinket.

Once you've earned 15,000 of those, we'll release a video showcasing the second section

of Dockyard.

So get to it!

Only 3000 left to go!

What would a dockyard be without its boats?

One busted barge is a feature of our next map, beached near the final objective.

Over the next week, we're giving you the opportunity to give it a name!

Leave a comment below with your best suggestion, and make sure you're subscribed to the channel!

We'll be picking our four favourites from subscribed players tomorrow and we'll let

you vote for the final name over the weekend on Twitter!

The winning entry will then be applied to the boat for Dockyard's release

Sadly all good things must come to an end and that also goes for our 'Fire in the Skies'

event You have until the second of May to get as

many of the Trinkets as possible That's only one and a half weeks left!

So quick.

Shoot all the people and blow up all the objectives!

Earlier this week we put a hotfix live to tidy up a few edges of our previous update

Everything went smoothly and we had another zero downtime update which is awesome

If you'd like to check out the update notes for the release, a link is just below

Like to snipe in Dirty Bomb?

Then you need to check out Soundwaves montage called Aqua

The accuracy and amount of head shots they get is epic

Last week the most reported issues were Ranked Match Balance, Playing with Friends

and Hackers For Ranked Match Balance we recently updated

our matchmaking algorithm by removing bugs and improving features.

The more players in Ranked, the better balanced it'll be, so get in game!

We're also looking at more improvements that we can make for the next Ranked Season, and

we'll let you know once they're locked down!

For Playing with Friends you can team up and search together in Ranked, but for more casual

play we'll be adding a party feature when Casual Matchmaking is ready to go live

And lastly for hackers, please remember to report anyone in game you're suspicious of.

For now, we're continuing to work closely with EasyAntiCheat to improve our protection

Don't forget to comment below your suggestion for the name of the boat in Dockyard

We'll only be considering names from subscribers, so hit this button now.

Yeah buoy!

Get it, buoy.

For more infomation >> Dirty Bomb: Name Our Ship - Duration: 3:05.

-------------------------------------------

BMW M3 OWNAGE | FEMALE OWNER REVIEW | JOYRIDE!!! - Duration: 12:57.

this is a kooky beef production

hello guys welcome back to living life

last today I'm going to be doing another

video with mr as you can see she's right

there behind me basically a few guys who

don't know who she is it's actually my

missus and we've done a few videos about

four or five months ago one of the

videos was her collecting her m free for

the first time so today I thought that

it'll be quite cool if we did like her

other than I like a five-month owner

review or I don't know it could end up

just being a silly little vlog but we'll

talk about the m32 it's been like and

also if she's feeling the right she'll

hopefully let me have a drive as well

because some reason she don't want to

let me drive it but I've drove it once

or twice I join us and I'm up around in

it so it's all rubbish give it a rev

Emma yeah so guys this is the 93 m three

so obviously the free means to

convertible so it's the previous

generation and priests of mine yeah

that's the only things like because

obviously if you had a race like oh

she's obviously accepted that she lost

but now one up is that I was a

convertible so I don't know man whatever

makes her happy imagine can see it's

really beautiful looking car hasn't aged

in my opinion it's just like yes still

looks fresh very clean example as well

you see the private play on it and to

some people this is like you know I

think that this was my favorite m3

although I fink every m3 was my favorite

m3 but yeah guys will just get in the

car

and so you get up you going to let me

have a drive then or yeah sure yeah

let's get in the car guys start we go

pose yeah this is the QP for dark shut

up shut up right the guys are in the car

let's question mr to me when speech I

code you know the quiz are a bit justify

why I don't have anything about why my

lovely act

just over five miles what's it been like

the lip of that so what you do is you

drive it daily but no more quite half

and I'll give me that shit so many cars

yeah it's so much more fun though like I

love three series 320d oh yeah

convertible as well yeah but I never

went on about that part of our do this

cost you we both agreed of the

Praetorian diesel like yeah it does when

you see it as a sport proposition close

to remember us leave the scene 11 not

yet what is there but what lead within

you know you know it's just routine

three miles or what you mean just like

mine nothing like 32 points ago you made

me feel it wasn't a bother to Leah

Ritchie didn't find it where to look at

that so what is it you like best about

this goddess what would I like what I ty

hammer what just cuz it's an embryo just

about it feeling when you drive in the

car when you're in it oh yes Sound speed

we're not mining VA guys each other via

a syrupy before she go ahead so so you

get excited is it sound though it's like

what is it because I'm like well it is

it called again Sheamus prevention to

the car always say cheese and our

thought that sound that is the

satisfaction you can be people like

yeah that you know you're just

comfortable in these people find a lot

of time after loving petrol petals are

life outta me that is that further

petrol Kimmel things going me because

I've in school on theater develops my

accountant they like CBP visitation

because a VP finning face and I father's

with my life madam is she's picking up

the m3 in the morning and literally she

wrote her free to any d off the night

before should see them imagine say you

care about a friend that would have been

off their I'm sorry him doing it but I'm

dream I hold it all I could get out of

there this James said she before our

when Jacob let you pick it up at in

three lorna reliability about to spend

any money on this guy yet

any small problems thing you've been

gone this is quite important what I did

get on their proof attacks today for the

end under 50 more difference one towards

a nice flow that's it you're a very such

one is your fraternity was my gnocchi

Air Force's you mark username enter that

there haven't handed at the other part

of democracy this is so much easier so

it's just so nice to be able to that

I've to worry about all of our heels and

completely advantage if you want to plug

our hero labeled what we can do a bit I

/ 11 close program for the ball with

each

they must murdered sometime she's I'll

old help me lolz I going to get any like

every night comes in as you like oh my

god I put my foot down and say Mary

amateur comes in every night I'm not

clutch disc I pulled up to me and I was

like yeah haneda to an opportunity to

race me Emma's a year to put enough to

me to reach me I'm a solid a mono number

playing like a black m3 I she toured the

GTRs tomar la kasbah I mean to over the

rear wheel drive ever free i mean it's

not really a joke like obviously winter

times when the weather's bad you gotta

be you know very cautious with the

parole so I'm kind of Parador outline

now she sort of started to realize that

you know what if not as bad as what I

fed which is true but what be really

cautious when he's gone and I when its

driest on the air like your friend with

a simplified yeah that was the totally

dry this day in it was just a way that

you can tell that what are you gonna buy

you control devices I knew it wasn't

gonna go I can't even feed it and i was

thinking like that's what i need to stop

i'm still learning how to drive across

and the interest to see what it calls on

the limit my m3 is not perfection

you look a bit jelly eat alot are

telling their family ish

let me clean that it's cause quickening

wasn't even then you can't even go more

that's not going to take the corner

otherwise i want to go to friends

because yours too far

talking about noise when you're coming

down the kids

I'm insane

last night

night night

acad elbow so no Roy

fgh

you are great it's because it's gross

outline and of course the manufacturer

people around hospital grounds loss

like you go

Monica life

I the guy listen to the video yet told

you might turn into some kind of

craziness or some kind of doggy style

video box yeah if you did enjoy it

please give it a thumbs up if you want

to see more content like this just drop

me a comment letting me know hopefully

you will let me do a video like a review

and as soon as well she says it on

camera she let me but you know again

it's another thing yeah guys subscribe

like share and yeah I'll see you guys

soon thanks for watching see

you

For more infomation >> BMW M3 OWNAGE | FEMALE OWNER REVIEW | JOYRIDE!!! - Duration: 12:57.

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[Vietsub |CC] Trạch Thiên Ký - Hoắc Quang Tập 8 - Duration: 2:14.

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Video: Rain returns Friday morning (4-20-17) - Duration: 3:27.

W THE EQUIVALENT

OF A FULL MONTH OF A FULL

MONTH'S RAIN IN JUST FIVE HOURS.

>> NOW, FIRST ALERT WEATHER.

TYLER: SPRINGTIME CAN OFTEN BE A

VERY CLOUDY PERIOD ACROSS THE

COUNTRY AND WE DON'T HAVE ANY

MAJOR SUN AND THE FORECAST.

THERE IS A NOBLE SON.

I SHOULD NOT GET YOU TO

DISAPPOINTED, WE HAVE CLOUDS OUT

THERE RIGHT NOW.

WE WILL HAVE SOME SUNSHINE THIS

WEEKEND.

THE TEMPERATURE IS A SORT OF THE

CLOUDS OVERHEAD.

I DON'T THINK WE RISE TOO MUCH

TODAY, BECAUSE OF THE CLOUDS.

WE ARE AT 48 AT BURLINGTON

INTERNATIONAL.

THE CLOUDS ARE LOCKED IN PLACE

FROM START TO FINISH.

A LITTLE BIT OF A BREAKS IN THE

CLOUDS AS YOU HEAD TO THE SOUTH,

BUT IN THE CHAMPLAIN VALLEY, IT

IS A CLOUDY DAY.

OFF TO THE WEST IS ANOTHER BATCH

OF RAIN.

IT IS MORE SHOWERY IN NATURE AS

YOU HEAD TO THE WEST HEAR IT I

THINK THE RAIN MOVES IN AFTER

MIDNIGHT.

IT IS RAINY FOR THE COMMUTE

TOMORROW, AND THEN MORE OF A

SCATTERED RAIN TOMORROW

AFTERNOON.

THERE IS THE TEMPERATURE RIGHT

DOWN RIGHT NOW.

WE HAVE THE 40'S ACROSS NORTHERN

PARTS, AND HEADING TO THE SOUTH

IT IS 50'S.

IT IS 58 IN BENNINGTON, 49 IN

ST. JOHNSBURY.

USUALLY WE WIDEN OUT AND SHOW

YOU SOMETHING THAT IS COMING.

UNFORTUNATELY, THE WARMTH TO THE

SOUTH IS GOING TO BE SUPPRESSED

TO THE SOUTH FOR MANY DAYS TO

COME.

WE REALLY DON'T HAVE ANY ABOVE

AVERAGE WARMTH IN THE FORECAST

YEAR.

53 FOR THE HIKE TODAY, THE

AVERAGE HIGH IS 57, SO WE ARE

BELOW THAT.

THE CLOUDS STICK AROUND.

THE RAIN MOVES IN AFTER

MIDNIGHT.

WE WILL SHOW YOU ON FOR TO CAST

-- FUTURECAST, THIS IS

DINNERTIME.

THIS IS THE MORNING COMMUTE

TOMORROW.

WE HAVE A RAIN PLASTERED ACROSS

THE REGION, AND IT STILL RAINS

INTO THE AFTERNOON, BUT NOTICE

THERE ARE MORE RAKES.

IT IS MORE OF A -- MORE BREAKS.

IT IS MORE OF A SCATTERED RAIN.

IT IS MORE LIKE CLOUDS ON

SATURDAY, SO YES IT IS DRY, BUT

WE ARE NOT TALKING ABOUT A TIME

SON ON SATURDAY.

IN TERMS OF RAINFALL, WE ARE NOT

LOOKING AT ALL A LOT, BUT SPOTS

COULD COME IN ABOUT .5 INCH.

HERE ARE THE TEMPERATURES I HAVE

BEEN TALKING ABOUT.

WE ARE LOOKING ABOUT LOWER TO

MIDDLE 50'S.

A LITTLE MORE SON ON SUNDAY

COULD POP US TO 60.

AND THEN W STRUGGLE TO THE

LOWER 60'S NEXT WEEK HERE AT IT

COULD EVEN BE IN THE 70'S WITH

THE RIGHT SETUP.

THE FIVE-DAY FORECAST GOING

FORWARD, WE KEEP TODAY CLOUDY,

TOMORROW IS A WETTER DAY THAN

TODAY.

STILL IN THE LOWER 50'S, A LOT

OF CLOUDS ON SATURDAY, BUT DRY,

AND THEN SUNDAY, A LITTLE MORE

HOPE FOR A BIT MORE SUNSHINE.

RIGHT NOW IT LOOKS LIKE SUNDAY

IS THE PICK OF THE WEEKEND, AND

MOVING FORWARD WE WILL CALL FOR

A BLEND OF CLOUDS AND SUNSHINE

EARLY NEXT WEEK WITH

TEMPERATURES AROUND AVERAGE,

For more infomation >> Video: Rain returns Friday morning (4-20-17) - Duration: 3:27.

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How to Buy Condoms-First Time Buying Condoms-2017

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17936067 103278406895899 3064160631109189632 n - Duration: 2:08.

Hiyyyy. Happy Thursday, thirsty Thursday!

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Can Legalizing Weed Fight Racism? | Decoded | MTV - Duration: 2:11.

Can legalizing weed fight racism?

Let's find out.

Okay, here's a surprising fact.

Black people and white people

smoke weed at about the same rate,

but black people are nearly four times as likely

to be arrested for marijuana as a white person.

In some states, it's seven or eight times more,

and this isn't new.

Weed was originally made illegal in the thirties

because America has historically been racist as (bleep).

Check out this quote by the first head of drug enforcement.

(uptempo music)

And if you don't think the war on weed

is still super racist, let me ask you this.

If the true goal was to arrest anyone who smokes weed,

why don't the cops raid Coachella every year?

(people screaming)

And racist weed arrest patterns happen all over the country.

In the west, black folks are twice as likely to be arrested.

In the south, three times more likely,

and in the northeast and Midwest, four times more likely,

even though nine out of 10 Americans believe

personal weed possession should not result in jail

and 52% of Americans support legalization.

So what happens when states legalize weed?

Well, there's good news for everyone,

and especially people of color.

Since any drug arrest leads to loss of benefits,

this means more people of color can continue

to access jobs, student loans, public housing,

and a variety of government services, which is great.

Sadly, legalizing weed won't end racism,

because even where weed is legal,

black people are still more likely

to go to jail for marijuana offenses,

but legalization is a small and important F you

to the criminalization of people of color.

So put that in your blunt and smoke it.

Or don't, no presh.

For more infomation >> Can Legalizing Weed Fight Racism? | Decoded | MTV - Duration: 2:11.

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MrFunRacing destroys Berlin Bikes on the Track 😂 | R6 vs Fireblade - Duration: 1:04.

Hey Baby

Yes?

Tell me the 3 magic words

I love you

No not those

You know what I wanna hear

Please F*ck me =)

For more infomation >> MrFunRacing destroys Berlin Bikes on the Track 😂 | R6 vs Fireblade - Duration: 1:04.

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7 Facts You Didn't Know About Men (#5 is SHOCKING) | Adam LoDolce - Duration: 5:43.

Now, for a lot of women, men are a mystery.

In this video, I'm going to be taking out my glasses, I'm going to be teaching you the

seven facts about men that I promise you have never heard before.

Keep watching.

I'm just going to jump right into it.

Number one: after men orgasms, our brain chemistry causes us to want space and also to sleep.

For both men and women, it's said that when we orgasm our brain looks like that of someone

who's on heroin.

If you've ever wondered why men suddenly have zero interest in kissing you immediately after

sex, it's mostly due to this hormone called prolactin.

Now, when you women have a great orgasm, your body also produces, of course, prolactin,

but not quite as much as we do.

Combine that with this hormone, oxytocin, which causes us to sleep, and we're probably

going to need a very solid nap before we go for round number two.

Number two: statistics have actually shown that men are drawn to online profile names

that are linked to physical traits.

For example: Blondie27, CuteSurfer89, SmilingSandy.

Whereas women prefer ones that are more focused on personality: CulturedCoolGuy12, HilariousHenry,

SmartSam.

Okay, you probably won't get turned on by a guy named SmartSam, but you get the point.

You know what?

Both men and women are drawn to fun and playful names, such as FunPerson22.

Also, both men and women stay away from negative names such as LifeSucks82.

No one, and I mean no one, is messaging LifeSucks82, unless their life sucks as well, and then

maybe their life will suck less together?

Number three: all men watch porn.

You heard me, ladies.

All men watch pornography.

I once had a female client who told me that she was very open minded to meeting any type

of guy when it came ... and she was totally open to finding love except for one condition,

and one condition only: she could not be with a guy who watches porn.

My response: either you'll be single until the day that you die, or you're going to date

a guy who's lying to you, because all men watch porn.

Believe it or not, scientists at the University of Montreal launched a search for men who

had never looked at pornography, but couldn't find any.

They found that single men watch porn on average three times a week, and guys who are in relationships

watch porn about 1.7 times per week.

Yes, a relationship might cut it down, but not cut it out completely.

Number four: men are prone to violence than women.

The US Department of Justice sponsored a crime victimization study back in 2007, and they

found that 75% of all offenders were male, while only 20% were female.

The reason why this is happening is vastly debated, whether it's because there's a lack

of social equality between men and women, or society has just shaped our beliefs about

what's acceptable for men to do or women to do, or whether this just stems back to our

DNA of being hunter-gatherers, and men needed to be more violent to not only provide food,

but also protect their family.

Regardless of why, it's still the case: men are more violent than women.

If you find yourself getting involved with a guy who's constantly getting in fights with

other men when he's going out, then please, be very careful and be on guard.

Real men don't fight.

If he's violent towards you in any way shape or form, then run.

Please get away from the relationship.

It only gets worse.

Only a coward is violent towards women.

Number five: on a lighter note, men have g-spots.

Who would have thunk it?

It's called the prostate gland.

Yep, you heard it, it's near the butt, and the grundle area.

Now, before you go poking in places that he might not want you to, you can try just giving

light pressure in the area between his butt and his genitals, and yes, that's as far as

I'm going on this particular point.

I'm a dating coach, not a sex therapist.

Number six: we have smaller penises than you might think.

Believe it or not, the average penis size is only 5.6 inches long, and only 15% of guys

have penises over seven inches.

Don't judge him based on what God gave him, judge him based on what he's doing with it.

Number seven: men are absolutely terrified of approaching you.

Now, I made a little public service announcement for all of you, so you could learn a little

bit more about this.

Dear single women: have you ever gone out at night and got bummed out that no guy is

talking to you?

Just realize this: we're terrified of approaching you.

Maybe there's a single guy at work who keeps looking at you, so you analyze for days and

days and days whether or not he likes you.

Don't.

We're terrified of approaching you, so come on up, give us a smile.

Give us anything.

Give us a signal.

Dear God, please tell us that you won't reject us horrifically if we come up and approach

you.

Help us help you.

I'll see you out there.

Sexy Confidence is entirely responsible for this message and believes that both men and

women should go up and talk to one another.

Go have some fun.

There you have it, the seven facts that you probably didn't know about men.

Which one surprised you the most?

Comment right there, below.

Also, if you enjoyed this video, don't forget to share this with your friends, and also

don't forget to subscribe on YouTube for more videos just like this.

Also, you can go ahead and give that like, really help me out a lot.

I appreciate that.

Also, if you want more videos just like this every single week, then go ahead and click

right here, right here, or right down there, and it'll take you to SexyConfidence.com,

where you can get a ton of great resources that are going to help you through every single

stage of dating, relationships, love, sex, all that good stuff.

Don't forget to go over there and I will speak to you next week.

Thanks so much.

Bye bye.

For more infomation >> 7 Facts You Didn't Know About Men (#5 is SHOCKING) | Adam LoDolce - Duration: 5:43.

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LEGO GBC Module: Easter Bunny Wheel - Duration: 9:14.

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Canon EF 50mm f1 8 STM Lens

Canon EF 50mm f1 8 STM LensCanon EF 50mm f1 8 STM Lens

Canon EF 50mm f1 8 STM Lens

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