Hi, Guyz! Today's menu is Ramyun which is sent by a fan from Singapore.
It's called Laksa. And In this big pack, there are 4 small ramyun packs.
I've already unpacked 3 in here, and will show you the other one from unpacking~
Ah,, I also got Chilly Shrimp becuz in Singapore, ppl eat Chilly Crab a lot. So.. I want to have a similar feeling even though it's not Chilly Crab.
And this is Shrimp Bokkeumbob~.
And this is called Shaolong(or Xiaorong)~ I got this at a convenience store.
Thank you all for coming~
I'll boil the water~ and.. let me show you this ramyun
It's called Laksa and.. Premium noodle in aromatic coco..!!!! COCONUT SOUP!!
I guess Shrimp and Coconut are included!
Let me show you!
The noodle looks...
quite sleek~
and it also has 2 soups
one is a powder soup and the other is a thick liquid soup.
Ah, Let me tell you why I dress like this is. I went Seoul on Thursday, which was yesterday.
I've done total 9 schedules for the two days..
I wanted to do lotta things as much as I can, while I was in Seoul.
'You need to cook it longer than usual' Oh really? thanks~
'Wow I heard it tastes really good!' Ya? really??
It smells like.. seafood, especially dried shrimp and it's also very oily.
It has very strong dried shrimp flavor!
Laksa~~~~
Can't wait to eat!
Is it the 1st most delicious Ramyun in the world? Seriously!?
Wow, this is the 1st Best ramyun in the world!!! Amazing!!
I'll do my Best till I be the 1st most subscribed channel in Youtube.
You know~ 1st place sounds super cool, right~?
and this is powder soup.. I'm quite curious what kinda powder it is.
Ah, maybe this is the Coconut powder.
It smells like Coconut oil! WoW!
I love Coconut!
I don't like coconut water but love coconut milk
Thank you for sending a gift~ from a Singapore fan~
Well, I think Not all Korean would like Coconut taste.
You want me to taste it?
It's gooooood~~~~
This need to be boiled for quite long time. See, the noodle looks quite sleek.
The soup smells very thick dried shrimp flavor and also rich coconut flavor.
I heard to boil it for quite long, and now I get that it's true.
Guyz, I dress top like this gentle but bottom is like.. this...
ah,, now I see it looks very weird... See... the harmony of a Coat and short pants..
Today, I got this Ramyun from Singapore, Chilly shrimp instead of chilly crab~ Shrimp Bokkeumbob, and this Xiaorong~ (Jeez! It's burning!) Stay tune Plz!
'Banzz! I had it in Singapore and it was super nice!' You just made me more excited~!
I guess it need to be boiled a bit more. It's already the best timing for normal Ramyuns but for this.. not yet
Can you this red oil? It's floating on the water like Chilly pepper oil. I like it~
'It's not the 1st place but the 3rd place ramyun in the world!' Guyz, 3rd is still also as great as 1st place.
It's good~ and has strong dried shrimp flavor. It looks coated a bit more than Korean Ramyun and less curly.
Anyway, Let me have this chilly shrimp~
Good~
Do I need to boil it for 7 min? Korean Ramyun usually need to be boiled for 3~4 min so.. almost two times~
And I heard Singaporeans also eat Dim sum, so, instead of it, I'll have this.
It's not.. juicy at all...
Yummy~~
'They say, it's quite similar with Pho~' Ah really?
I think it's more like Japanese Ramen not Korean Ramyun
It's still quite firmer than I think, so I'll boil it a bit more.
The strong dried shrimp flavor perfectly goes well with the coconut flavor!
It tastes way stronger than SaeWooTangMyun.
Coconut itself has totally different flavor with Coconut milk. so, I can't even imagine how it would taste if I put coconut oil into SaeWooTangMyun.
This is first time I have this ramyun, but already love this red oil floating around the noodle.
Today I went to a New Year's Party of DIA TV and did hand print~ Thanks to you all, over 1 Million Subsrcibers, I could do it. I really appreciate it a lot.
No. I didn't put any extra noodle. It's just what originally it is.
ah, for late comers,,
wow, I can feel super rich taste!!
Wow.. This would be a perfect choice for those who love coconut I love coconut milk~
The noodle is coated well so very sleek. And it has no any solid ingredient. I just realized it.. lol
Umm, It's not spicy at all.
It would be also good with Bean sprout in it.
Is there any way I can get Coconut powder? I've heard they sell Coconut oil but I'm not sure of powder..?
In Banzz Table ep2, I put milk and cheese in Ramyun. But, this is totally different with it.
'If you search Coconut Powder on Naver, you can find it!' Ah really? okay. I'll order it!
I thought it could smell a bit fishy becuz of the dried shrimp but, becuz of Coconut, it's good~!
The noodle is not curly like Korean Ramyun. It's bouncy and looks like a permed hair got naturally straighten.
Ah This Mandoo.. I got those at a convenience store and it's 2500WON for each.
Xiarongbao is in Hong Kong, China, etc. And I thought it would be also in Singapore becuz of the name. so I got this.
Danmooji(Pickled Radish) seems to go well with Chinese food, Korean food.. everything~
If Washed raw Bean Sprout is put on this Ramyun, It would be good just like Nagasaki JjamBbong.
'Banzz! Check whether it's hot or not! I still remember the day you get your throat burned!' lol thank you~
and I'm having Singapore food~ So I got this Mango drink~
This Ramyun is 24,000WON!?
24,000WON in Korea?
With abroad shipping fee, 24,500WON!?
Jeez...
24,900WON and shipping fee 9,900WON.. so around 35,000WON.. 34,800WON...
'There's no Mango in Singapore.'
then,,, p..probably.. they have coke.. right?
Ya.. I guess they have Pepsi coke in Singapore..
I've never imagine Coconut can be put into Ramyun... Thanks to fans from other countries, now I know it. Thank you~
Now, let me have Shrimp Bokkeumbob. A tiny sad thing about Korean-Chinese restaurant shrimp Bokkeumbob is.. it's just normal Bokkeumbob with Shrimp on it.
But! Still it's not normal Bokkeumbo tho! Guyz! In English~ It's Shrimp Fried Rice~ And normal Bokkeumbo has non-sticky rice, but these rices stick to each other well~
Ya, shrimp has nice texture~
and Guyz, I already opened this Mango drink so I'll have it.
Prob, Not everyone in Singapore doesn't eat Mango.. right?
'Is the rich taste similar to Beef leg bone soup Ramyun?' Umm this thick feeling is similar to Milk or Cheese Ramyun but the taste is totally different.
Imagine you see your mom, so run to her and ask 'Mom, Did you get a lot from the Market?' But it turns out that she's totally stranger and stares at you like this..
Umm...?
This is how it is. It looks similar but totally not in real.
Mandoo with the soup? Okay, then let me tear the top part a little..
Really good..! Amazing...
It's already almost done....
'It looks like TanTanmyun. But are they different a lot?' TanTanMyun is like Chinese but this is Super coconut taste.
'Banzz! Put Rice in the soup! It's very good!' I will~~~
If I have a chance to go to Singapore, I WILL buy this Ramyun!
I will buy a lot with Boxes and send all of them to Korea.
Someone asked me to eat the Bokkeumbob with Chilly sauce. I think the flavor would be too strong..
This is what you want right?
Ummm It's tooooo much.. It has only Ketchup flavor not chilly..
'Plz Eat Mandoo with Chilly sauce~' Okay~~
"Have you ever had Chilly Crab?' Of course I have. I think all South-Eastern Asia countries have it. Hong Kong, Taiwan, Vietnam...
I need to warm up one more rice. I'm glad I have plenty soup~
'Eat Mandoo with JjaJang sauce Plz!' Ah, I want to show you the rice part more than the sauce so I put it like that.
Yay!!
ah, Thank you guyz for waiting for this Bokkeumbob~
Usual Bokkumbob rices are non-sticky enough to be blown away if someone blows it.
Korean Style Shrimp Bokkeumbob!
It has no foreign taste! 100% Legit Korean taste!
It has the strong flavor of dried shrimp and fried small crab.. But Coconut oil flavor makes perfect harmony with them.
It's very smooth, rich,.. and delicious~
Wow.. this is...
Guyz, do you know the food which is sold in Saint Augustin? It's called... Curry.. something something..
Poo Phad Phong Kari! Yes. That one! This is similar with it!
It has a feeling of very thick Gukbob, or.. Ramyun with a lot of Cheese like Banzz Table Ep2.
Maybe you think It's not good and bland becuz It has no ingredient or some other things, But you know, some of fancy super cars like Porsche have no edge but very simple and neat shape~
'Is it a normal Ramyun with Coconut in it?' No. It just has the flavor.
'Banzz, Don't chew. Your throat will take care of everything.' I can't help but my throat swallows up everything.
Let me mix all the rice with sauce~
Umm The sauce taste is too strong so I can't feel any Bokkeumbob taste. They didn't go well together I think.
'You make me swallow lotta times...' Maybe some of you are feeling your salivary gland gets itchy~
If you don't like oily food or coconut, you may feel sick once you grab a bite. But if you like Coconut milk, you'll be like~ Ohohoh~~
And this also tastes like you're eating the Poo Phad Phong Kari with all the crab shell.
Guyz, I ate really well today. And, the fan from Singapore who sent me this.
Thank you for sending this Ramyun. This taste is...
WOW!!! Very nice~
Thank you for the meal! Bye Bye~
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